DINNER BUFFET MENU
min 25 people
$30 per person
**GF - Gluten Friendly | DF - Dairy Friendly | NF - Nut Friendly | VEG - Vegetarian | V - Vegan
accompaniments
- Fresh Garlic Bread
salads | choose 2
- Traditional Caesar Salad Crisp Romaine Lettuce with Garlic Focaccia Crisps, Shaved Parmigiano Reggiano, and Tangy Caesar Dressing (NF)
- Rustic Village Greek Salad with Tomatoes, Bell Peppers, Red Onion, Cucumber, Olives, Feta Cheese, and Lemon-Oregano Dressing (GF - NF - VEG)
- Mixed Artisan Greens with Tomatoes, Cucumbers, and Carrots. Served with a Choice of Dressings (GF - NF - VEG)
pasta | choose 1
- Fettuccine Alfredo (NF)
- Spaghetti with Marinara Sauce (NF)
- Vegetable Lasagna with Seasonal Vegetables (NF - VEG)
- Mac & Cheese (NF)
sides | choose 1
- Chicken Souvlaki (GF - NF)
- Lasagna Bolognese (NF)
- Chicken Parmigiana with Tomato Sauce and Mozzarella (NF)
- Whiskey BBQ Chicken Breasts (DF - NF)
- Pizza - Variety Includes Canadian (NF), Hawaiian (NF), and Three-Cheese (NF - VEG)
dessert
- Chef's Selection of Assorted Desserts (May Contain Nuts)
- Our Chef's Handpicked Dessert Assortment featuring Delightful Cakes, Slices, and Treats. Thoughtfully Curated to Celebrate the Flavours of the Season
- Freshly Brewed Regular & Decaf Coffee and Chilled Iced Tea
*Prices are subject to change and applicable to a 15% service charge, GST, and PST.
**Please inform our Event Planners of any guests with severe allergies in your booking as we are not an allergen-free facility. This will allow us to make the necessary accommodations to ensure their safety and comfort.