CHEF'S DAILY LUNCH BUFFET

$26 per person

A minimum of 20 people is required to purchase this package.

menu

  • Chef's Choice of Two Salads
  • Chef's Choice of Starch & Vegetable Accompaniments
  • Chef's Choice Assorted Dessert Selection
  • Freshly Brewed Coffee & Specialty Teas

choose 2 hot entrées:

  • Teriyaki Stir-fry Beef with Vegetables
  • Lasagna Bolognese with Meat & Tomato Sauce
  • Chicken Cordon Bleu topped with a Creamy Mushroom Sauce
  • Chicken Souvlaki with Oregano & Grilled Lemons
  • McArthur Beef & Guinness Stew
  • Garlic & Dijon Meatballs with Stroganoff Gravy
  • House-made Vegetarian Lasagna with Assorted Vegetables, Spinach, & Feta
  • Roasted Ranch-marinated Chicken served on Warm Balsamic Kale & Potato Salad
  • Cajun-roasted Chicken Drumsticks with Salsa Frijole & Black Bean, Tomato, Cilantro, and Lime Salsa
  • Thai Chicken Red Curry with Mildly Spiced Coconut Cream Base, garnished with Grape Tomatoes & Green Onions
  • AAA Peppered Beef sautéed with Yellow Onions & Peppers
  • Roasted Mustard & Rosemary Crusted Pork Loin served with Roasted Corn Tomato Salsa
  • Three-cheese Tortellini, Fresh Roma Tomatoes, Roasted Peppers, & Parmesan Cheese
  • Pan-fried Tilapia with Fresh Capers & Tomato Salsa served on Braised Kale

If your group is less than 20 individuals, we would be happy to make you a reservation in our restaurant or provide room service menus.

book now


Prices subject to change and applicable to a 15% service charge, GST, and PST.